Tuesday, July 24, 2012

Blueberry Protein Pancakes

 

Directions
  1. Put egg whites, oats, baking powder, almond milk, salt and Stevia in the blender.
  2. Blend for 30 seconds on med-high speed.
  3. Spray a pan with non-stick cooking spray, pour batter on pan and add half the blueberries.
  4. Cook like a regular pancake.
  5. For topping, add applesauce and cinnamon.
  6. Recipe makes two pancakes.
Nutrition Facts
Serving Size 1 Serving
Amount per serving
Calories 334
Total Fat 3.88g
Total Carbs 48g
Protein 30g
 
Try other fruits to see how it comes out! Have fun!!!
 
Photo courtesy by Bodybuilding.com  

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